Wayfare

Sandwiches

Pulled Chicken Dijon - Basil purée, dijon vinaigrette, tomato confit, kalamata olives, diced house-made bread and butter pickles, arugula, shaved red onion, dijon mustard on ciabatta $12

The Margherita - House-cut mozzarella, fresh tomato, basil purée, sautéed spinach, sharp provolone, salsa verde aioli on pistolette $12

Roast Turkey - Aged white cheddar, oven-roasted tomato, spicy mayo, shaved red onion, green leaf lettuce, arugula, salsa verde aioli on caraway $12

BL(fg)T - Fried green tomato, kurobuta bacon, shaved red onion, green leaf lettuce, arugula, spicy mayo and sweet potato habañero hot sauce on 7-grain $12

Fennel Sausage & Egg - peperonata, sharp provolone, fennel aioli on ciabatta $12

Media Dia - black forest ham, salami, orange mojo pork, swiss, house-made dill pickles, jalapeños, charred onion, yellow mustard, guasacaca, spicy mayo on pan de agua $13

Porchetta - Pork loin wrapped in Kurobuta pork belly, caramelized onions, salsa verde, arugula, fennel aioli on hoagie $13

Cured Meats - Salami, spicy coppa, soppressata, pickled banana peppers, sharp provolone, oven-roasted tomato, shaved red onion, arugula, extra virgin olive oil on pistolette $12

The Reuben - Corned beef, sauerkraut, swiss cheese, "2k" island dressing on rye $12

The Knuckle - Chilled roast beef, pickled red onion, shoe string potato crisp, horseradish aioli, arugula on pretzel bun $12

Salads

Chicken Waldorf - with roasted walnuts, Granny Smith apples, sultanas, celery, red onion, red seedless grapes, Greek yogurt dressing on spring mix and house-made Delachaise Gardens pepper jelly vinaigrette $12

Giardiniera Pork - Spicy pulled pork, hard boiled egg, pickled vegetables, hearts of romaine, coleslaw dressing $12

Roasted Beet - Maytag blue cheese, spiced and candied pecans, fresh dill, on romaine and arugula dressed with red wine vinaigrette and house-made blue cheese dressing $12

Seared Salmon - Served chilled with caper pesto, arugula, grape tomato, cucumber, pickled vinaigrette $14

The Wayfare - Fresh house-cut mozzarella, grape tomato, kalamata olives, orange segments, on romaine dressed with red wine vinaigrette and blood orange infused olive oil $10