Thursday, June 16th

BAR FARE

SPECIAL APPETIZER 12

Sweet Potato and Green Onion Latkes with Braised Pork and House Made Coleslaw

ARANCINI(4)     8

V Garden Salsa with Roasted Vegetable Aioli

MEAT PIES (3)    8

Chicken Adobo with Cilantro-Lime Sauce


SOUP     5.5

Italian Wedding

SALAD 16

Duck Ham, Avocado, Cherry Tomatoes, Goat Cheese, and Toasted Walnuts on Spring mix with House Made Mango Vinaigrette

SLIDERS(2)     12

Spicy Carolina-Style BBQ Pulled Pork with House Made Coleslaw, Pickled Jalapeño, Pickled Watermelon, and Pepper Jelly on Pretzel Buns with Chips and Pickles

SEASONAL VEGETARIAN SANWICH    12

Eggplant Melanzane Fried Eggplant, Grilled Zucchini and Squash, Provolone Cheese, and Fresh Tomatoes on Pistollette