Sunday, December 23rd

Brunch 10am-3pm

Omelette

Ratatouille: Eggplant, Tomato, Zucchini, Onion, Basil Puree

(V)SOUP

Potato & Beer with Andouille

(V)ARANCINI

Red Beans & Rice with Grilled Vegetable Crema

MEAT PIES

Pork Eggroll with Steen’s Cane Sweet and Sour Sauce